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Easy Chicken Alfredo
This is my own recipe I make it all the time. I cook for three people and I love this stuff but you can cut the ingredients if you do not want too much. The stuff saves well though and I like to eat on it the whole week This is not a scratch recipe - it tastes much better if you make the Alfredo sauce from scratch and use grilled chicken.
Ingredients...
- 2 jars Alfredo sauce
- 1 can Rotel or diced tomatos and chiles
- Half a white onion
- Squeezed garlic or the stuff in the Jar (fresh or powder will work as well)
- 1 package fresh mushrooms or 1 can of mushrooms pieces and stems
- 1 lb fettucini (or any noodles)
- 1 frozen chicken strips or diced chicken bag (You can use any kind of chicken - grilled tastes best but the frozen works and is faster for the bachelor - rotissere chicken is good in this too)
- Olive oil for saute
- Butter for saute
- Cajun seasoning (use instead of salt and pepper I use Slap Ya Mama) If you do not have onions or garlic you can definitely use the powder.
- Wok, big saucepan or big pot - enough for the final product - do it all in one
- Pot to boil pasta
- Strainer to strain pasta
- Chop onion and mushrooms
- Add oil and butter to a saute pan or I like a wok using medium high heat
- Saute the onions and mushrooms for 5 to 7 minutes add garlic the last 2 minutes, carmelize everything
- Season your saute with the Cajun spice
- Add the Rotel
- Simmer for another few minutes then add the frozen chicken
- Stir it all up then add the Alfredo sauce
- Simmer on low
- Cook your pasta according to the package directions
- Add your pasta to the pot and stir it all up
- At this point you are good to go or you can go for the cheese topping
- Preheat the oven to 350 degrees
- If you want you can move your chicken alfredo to a casserole dish for baking
- Top with mozzerella and/or Cheddar cheese, or whatever is your favorite, then put on copious amounts of Parmesan and/or Cracked Black Pepper if you are so inclined
- Bake in the oven for 15 to 20 minutes to get the cheese layer melted and brown
- Let it sit for like 10 minutes and top with something green if looks matter
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