Recipe RECIPE - Creamy Crack Chicken Penne

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Creamy Crack Chicken Penne

This Crack Chicken Penne recipe combines bacon and ranch flavors with a creamy and cheesy sauce to make a deliciously addictive dinner.

Ingredients:
  • 1 lb penne pasta
  • 2 cups shredded cooked chicken
  • 1 packet ranch seasoning mix
  • 8 oz cream cheese, softened
  • 1 cup sharp cheddar cheese, shredded
  • 3/4 cup bacon, cooked and chopped
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 1 Tablespoon olive oil
  • 1/2 onion, diced
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 2 Tablespoons chopped fresh parsley for garnish
  • Large Skillet
Instructions:
  • Cook the penne pasta according to the instructions on the package then drain and set aside
  • Heat olive oil in a large skillet over medium heat
  • Add diced onion and minced garlic to the skillet and saute until they become translucent
  • Reduce the heat to low and add the softened cream cheese and ranch seasoning mix to the skillet
  • Stir until the mixture becomes smooth and creamy
  • Gradually pour in the chicken broth and heavy cream, stirring continuously until the sauce is well combined
  • Add the shredded chicken, half of the cooked bacon, and shredded cheddar cheese to the skillet
  • Stir until the cheese melts and all the ingredients are well mixed
  • Combine the cooked penne with the creamy chicken mixture, making sure everything is evenly mixed
  • Garnish the dish with the remaining bacon and fresh parsley before serving
Enjoy!

Note:
  • Prep Time: 15 minutes
  • Cooking Time: 20 minutes
  • Total Time: 35 minutes
  • Calories: 689 kcal
  • Servings: 6
Source:

You can cook


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