Recipe RECIPE - Slow Cooker Cracker Barrel Fried Apples

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Slow Cooker Cracker Barrel Fried Apples

This Slow Cooker Cracker Barrel Fried Apples recipe creates a cozy and comfortable treat.

Ingredients:
  • 6 large apples, peeled, cored, and sliced
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • Small mixing bowl
  • Slow cooker
Directions:
  • Peel, core, and slice the apples into thin wedges
  • Place sliced apples in the slow cooker
  • In the small bowl, combine the granulated sugar, brown sugar, cinnamon, nutmeg, and cloves
  • Sprinkle this mixture over the apples in the slow cooker
  • Pour the melted butter and vanilla extract over the apples and sugar mixture
  • Gently stir to coat the apples evenly with the sugars and spices
  • Cover and cook on low for 4 hours, or until the apples are tender but not mushy
  • Stir gently halfway through the cooking time to ensure the apples cook evenly
Enjoy!

Note:
  • Serve as a warm side dish, over ice cream, or with a dollop of whipped cream
  • Great as a topping for pancakes, waffles, or oatmeal
Prep Time:
  • 15 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 15 minutes
  • Servings: 6
Nutritional Information (per serving):
  • Calories: Approx. 300
  • Fat: 16g
  • Carbs: 40g
  • Protein: 1g
  • Sugar: 38g
Source:

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Skilledcooks | New York NY

Skilledcooks, New York. 70,204 likes · 882 talking about this. Are you looking for easy , quick, and diverse recipes from all over the world , Moreover, weight los
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