Recipe RECIPE - No-Bake Orange Creamsicle Cheesecake

[The Helper]

No-Bake Orange Creamsicle Cheesecake

This No-Bake Orange Creamsicle Cheesecake recipe brings the tastes of summer to your kitchen in the form of this delightful Creamsicle Cheesecake.

Ingredients:

Crust:

• 1 1/2 cups graham cracker crumbs
• 1/3 cup sugar
• 6 Tablespoons unsalted butter, melted
• 9-in springform pan
• Bowl for mixing

Filling:

• 1 package (8 oz) cream cheese, softened
• 1/4 cup granulated sugar
• 1 cup heavy cream
• 1 teaspoon vanilla extract
• Zest of 1 orange
• 1/2 cup orange juice
• 1 Tablespoon gelatin, dissolved in 1/4 cup hot water
• 2 bowls for mixing

Topping:

• 1 cup whipped cream
• Orange slices for garnish

Directions:

• Prepare the crust by mixing graham cracker crumbs, sugar, and melted butter in a bowl and press mixture into the bottom of a springform pan
• Chill crust in the refrigerator for 30 minutes
• Make the filling, in a bowl, beat the cream cheese and granulated sugar until smooth
• In a separate bowl, whip the heavy cream and vanilla extract to stiff peaks
• Fold the whipped cream into the cream cheese mixture
• Flavor the filling by stirring in orange zest and orange juice
• Add the dissolved gelatin and mix until well combined
• Pour the filling over the crust and smooth the top with a spatula
• Refrigerate for at least 4 hours, or until set
• Before serving, top with whipped cream and orange slices

Enjoy!

Note:

• Prep Time: 20 minutes
• Chill Time: 4 hours
• Total Time: 4 hours 20 minutes
• Calories: 320 kcal per serving
• Servings: 8

Source:

Recipes Global

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