Recipe RECIPE - Baked Swiss Chicken

[The Helper]

Baked Swiss Chicken

Super simple recipe with only a few ingredients - makes a flavorful and great main Protein!

Ingredients:

• 6 boneless skinless chicken breast halves (6 ounces each)
• 1 can - 10-3/4 ounces condensed cream of chicken soup, undiluted
• 1/2 cup white wine or chicken broth
• 6 slices Swiss cheese
• 1 cup crushed seasoned croutons
• 13x9 Baking dish
• Small mixing bowl
• Meat thermometer

Directions:

• Preheat oven to 350 degrees
• Place chicken in the greased 13 x 9-inch baking dish
• In the small bowl combine the soup and wine then pour over chicken
• Top with cheese and sprinkle with croutons
• Bake, uncovered, for about 35-40 minutes - until the meat thermometer inserted in chicken reads 165 degrees

Enjoy!

Source:

Authentic Cajun Recipes and Southern Recipes also lagniappe

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