Recipe RECIPE - Old Bay Crab Cakes

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Old Bay Crab Cakes

Easy to make and delicious home made Old Bay Crab Cakes!

  • 2 slices dried bread, crusts removed
  • 1 Tablespoon milk
  • 1 Tablespoon mayonnaise
  • 1 Tablespoon Worcestershire sauce
  • 1 Tablespoon parsley flakes
  • 1 Tablespoon baking powder
  • 1 teaspoon Old Bay Seasoning
  • 1/4 teaspoon salt
  • 1 egg - beaten
  • 1 pound lump crabmeat
  • Vegetable oil
  • Large bowl
  • Pan for frying
  • In a large bowl, break bread into small pieces
  • Moisten bread with milk
  • Add mayo, Worcestershire sauce, parsley, baking powder, Old Bay, salt, egg and crabmeat
  • Mix lightly and shape into 4 patties
  • Refrigerate patties 30 minutes to help firm them for cooking
  • Fill your frying pan with about 1/4 inch vegetable oil
  • Fry over medium-high heat until golden-brown on both sides flipping every one minute to avoid over frying


Authentic Cajun Recipes and Southern Recipes also lagniappe

See all the Recipes in the Recipes Index!
Last edited:
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