- Reaction score
- 1,699
Taco Pie
Its quick, easy and delicious with an innovative crust that makes this base recipe very versatile!
Ingredients:
- 1.5 lbs lean ground beef
- 1 packet taco seasoning
- 1 4.5 oz can diced green chiles
- 1/2 cup salsa
- 1 cup cheddar cheese, grated
- 1/2 cup Bisquick mix
- 1 cup milk
- 3 large eggs
- Kosher salt and freshly ground black pepper, to taste
- Cilantro, finely chopped (for garnish)
- 9-inch pie plate
- Skillet
- Medium mixing bowl
- Non-stick spray or butter to grease
- Preheat oven to 400°F
- Grease a 9-inch pie plate with butter or nonstick spray
- Place a skillet over medium heat and brown the ground beef until no longer pink
- Drain off any fat and season the beef with taco seasoning
- Add green chiles and salsa and stir to combine
- Transfer mixture to prepared pie plate and spread out
- Sprinkle cheddar cheese over the top
- In a medium bowl, whisk together the Bisquick, milk, and eggs
- Pour over beef and cheese
- Bake 25-30 minutes or until the top is golden brown
- Garnish with Cilantro
Note:
- Serves 4 to 6
Authentic Cajun Recipes and Southern Recipes also lagniappe
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