Recipe RECIPE - Southern Fried Salmon Patties

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Southern Fried Salmon Patties

So freaking easy but so freaking good! Great drunken food I had a girlfriend make me these at like 3 AM one time the Salmon was the only thing I had in the house! Good Times!

Ingredients:
  • 1 14 3/4 ounce canned salmon
  • 1/4 cup onion, finely chopped
  • 1/4 cup cornmeal
  • 1/4 cup flour
  • 1 egg
  • 3 Tablespoons mayonnaise
Directions:
  • Open salmon and drain thoroughly
  • Place drained salmon in mixing bowl and flake evenly with a fork
  • Add onion, corn meal, flour, mayonnaise, and egg
  • Stir until well blended
  • Shape the mixture into patties about the size of an average burger or less
  • Cook in oil in skillet over medium heat until browned on each side
  • Turn once while frying
Enjoy!

Note
:
  • The mayonnaise helps the patties hold their shape and keeps them from being too dry


See all the Recipes in the Recipes Index!
 
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