Recipe RECIPE - Crockpot Smothered Pork Chops

[The Helper]

Crockpot Smothered Pork Chops

This delicious Pork Chop recipe prepared in the Crockpot with a hearty gravy makes a satisfying dinner!

Ingredients:

• 4 bone-in pork chops
• 1 packet onion soup mix
• 1 14 oz can chicken broth, low sodium
• 1 10.5 oz can cream of chicken soup, low sodium
• 1 packet dry pork gravy mix
• 1 teaspoon garlic powder
• Crockpot or 5-6 quart oval slow cooker

To thicken gravy:

• 3 Tablespoons cornstarch
• 3 Tablespoons cold water

Instructions:

• In the Crockpot or slow cooker combine onion soup mix, chicken broth, cream of chicken soup and pork gravy mix
• Whisk together until combined
• Season both sides of the chops with a little bit of garlic powder
• Place pork chops into the Crockpot or slow cooker
• Do your best to spread them out and cover with the gravy mixture
• Cover and cook on low about 4-6 hours
• Just before the pork chops are done – whisk together the corn starch and cold water in a small bowl
• Once it is smooth, pour it in with your pork chops in the slow cooker and stir gently
• Cover and switch the slow cooker to high and cook for another 30 minutes (until gravy has thickened)

Enjoy!

Note:

• Serve with mashed potatoes.

Source:

Grandma's Recipes Soul Food

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